A Sushi & Wine Experience at Cape Bottle Room

Collaborating with Chef John Gocong

Join us for a 10-course sushi and wine pairing, featuring six thoughtfully selected South African wines. The evening begins with a welcome glass of Cap Classique, followed by an intimate, bar-seated experience. Chef John Gocong and his team will present each dish, while our sommelier guides you through the wines and the intention behind every pairing.

Please arrive 15 minutes early to enjoy a taste of sparkling before the tasting begins.

OSOME applies Japanese cooking and preparation techniques, dry-aging methods, and procurement of unique delicacies for our guests.

Click here to reserve your seat

• *Please reach out about any questions, allergies or dietary requests info@capebottleroom.com
• *The 20% service fee is a tip for our staff. All of this fee goes directly to our hard working team.
• *Ticket sales are final
• *Please contact info@capebottleroom.com with any questions

We will not be able to accommodate any requests less than 24 hours before your booking